Thursday, July 26, 2012

Health - Google News: Antioxidant-Rich Diet Cuts Pancreatic Cancer Risk - Food Product Design

Health - Google News
Google News
Antioxidant-Rich Diet Cuts Pancreatic Cancer Risk - Food Product Design
Jul 25th 2012, 16:44


Zee News

Antioxidant-Rich Diet Cuts Pancreatic Cancer Risk
Food Product Design
LONDON—Individuals who consume a healthy diet rich in antioxidants, including selenium and vitamins C and E, may reduce their risk of developing pancreatic cancer by up to 67%, according to a new study published online in the journal Gut.
Antioxidants May Limit Pancreatic Cancer RiskMedPage Today
Eat Antioxidants to Lower Pancreatic Cancer Risk?WebMD
Antioxidants Might Help Cut Pancreatic Cancer Risk, Study SuggestsU.S. News & World Report
The Press Association -Telegraph.co.uk -Private MD
all 56 news articles »

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